Since 2001
The books
Fifteen books across twenty-five years. The eight below are the major titles. Two of them have been revised and reissued years after publication, which is a harder thing to manage than a first printing.
The major titles
Earlier work
Four more, from the fitness years
Written between 2001 and 2006, before the food and cholesterol books.
And the cookbooks
Seven more, mostly with Jeannette Bessinger
All published by Fair Winds Press.
What other people said
On Smart Fat
“This wonderful book paves the way to welcome this critical nutrient back to the table.”
“Easy to read, easy to implement and will definitely help your brain work better.”
JJ Virgin called it “a groundbreaking book that’s going to create a seismic shift in how we look at fat.” Library Journal called it “a sensible reconsideration of healthy eating.”